SUNDAY MENU
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V Vegetarian | GF Gluten Free | DF Dairy Free | CN Contains Nuts
STARTERS
Soup of the Day £6.00
(GF available)
Salmon & Haddock Fishcake
Creamed Leeks – Herb Oil £7.50 GF
Chicken Liver Parfait
Homemade Chutney – Frisse – Sourdough£7.50
(GF available)
Cauliflower Cheese Croquettes
Cheese Sauce – Watercress £7.50 GF
SUNDAY MAINS
Thyme Roasted Rare Rump Beef £21.00
Horseradish Sauce - Yorkshire Pudding Rosemary
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Chicken Supreme £20.00
Roast Potatoes - Gravy - Stuffing
Rolled Pork Belly and Sage £20.00
Apple Sauce - Yorkshire Pudding
Herb and Nut Cutlet £17.00
Vegan Onion Gravy - Vegetarian Yorkshire Pudding
Chicken & Bacon Tournedos £18.00
Thyme & Pork Stuffing DF
All roasts served with:
Duck Fat Roast Potatoes - Seasonal Greens - Roasted Root Vegetables - Cauliflower Cheese
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