SUNDAY MENU
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V Vegetarian | GF Gluten Free | DF Dairy Free | CN Contains Nuts
STARTERS
Soup of the Day £6.50 (GF DF always available)
Beetroot Three Ways
Balsamic Roasted Caramelised Beetroot - Beetroot
Puree - Beetroot Crisps - Sourdough £7.50 VG DF
The Clifden Arms Jam Jar Prawn Cocktail
Cocktail Sauce - Avocado - Tomatoes - Crispy
Pancetta Crumb £8.00 GF
Dexter Beef Bolognaise Arancini
Tomato Coulis - Crispy Basil Leaves - Parmesan
£8.00 GF
Pan Fried Wild Mushroom
Roasted Red Onion - Horseradish Cream Cheese -
Sourdough Toast £7.50 V
SUNDAY MAINS
Thyme Roasted Rare Rump Beef £19.00
Horseradish Sauce - Yorkshire Pudding Rosemary
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Roasted Leg of Lamb £20.00
Mint Sauce - Yorkshire Pudding
Rolled Pork Belly and Sage £18.00
Apple Sauce - Yorkshire Pudding
Herb and Nut Cutlet £17.00
Vegan Onion Gravy - Vegetarian Yorkshire Pudding
Chicken & Bacon Tournedos £18.00
Thyme & Pork Stuffing DF
All served with Roast Potatoes – Seasonal Greens – Root Vegetables – Mashed Swede – Yorkshire Pudding (not gluten free)
CAULIFLOWER CHEESE TO SHARE £5.00 GF